FOOD SAFETY COURSES

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FOOD SAFETY COURSES

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Our food safety courses teach delegates proper food handling and hygiene procedures so that they can work safely and confidently in an environment that handles food. They ensure that you can sell food to customers confidently in the knowledge that it is safe to eat while your business adheres to food safety law.

We offer 3 food safety courses:

The owner of Green Box has run businesses in the food handling and hospitality industry from nightclubs to luxury ski chalets so it is our area of expertise. We’ve trained a large amount of food and drink professionals over the past 20 years, across sectors such as hospitality, catering and production.

Regardless of the venue, from small cafés to large conference events, our training will help to increase efficiency, ensures compliance with food safety regulations and inturn, reduces the employer’s risks. Green Box ensures your team can create a safe environment for employees and customers alike.

Our food safety course catalogue covers a large number of your key training needs; from HACCP and food hygiene principles through to our Level 3 Award in Supervising Food Safety in Catering. Our online courses can become an integral part of your internal training programme. Our certified and accredited online training courses are simple, cost-effective and enable employees to explore the information at their own pace. They can be done in small chunks on various devices as it tracks the learners progress. We can also come to your venue and train a team at a time that suits you.

We can provide training for large, national companies. Please get in touch to discuss your requirements.

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Contact us to find out more or get a quote